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S.PELLEGRINO LAUNCHES THE 5TH EDITION OF THE S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION TO SHAPE THE FUTURE OF GASTRONOMY - The Leaders OnlineThe Leaders Online

S.PELLEGRINO LAUNCHES THE 5TH EDITION OF THE S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION TO SHAPE THE FUTURE OF GASTRONOMY

by Theleaders-Online | February 1, 2022 3:00 am

Who will be the next generation of young chefs to create positive change in society through food? Applications for the S.Pellegrino Young Chef Academy Competition 2022/23 will open on 7th February

MILAN, Feb. 1, 2022 /PRNewswire/ — S.Pellegrino announces the return of the S.Pellegrino Young Chef Academy Competition, the exciting global initiative created by S.Pellegrino Young Chef Academy to discover and nurture brilliant professionals able to push the boundaries of gastronomy.

To view the Multimedia News Release, please click: 
https://www.multivu.com/players/English/9002751-s-pellegrino-launches-5th-edition-of-young-chef-academy-competition/

Taking part in the S.Pellegrino Young Chef Academy Competition is a unique opportunity to enter a longstanding, ambitious and visionary project, through which S.Pellegrino contributes to the evolution not only of the culinary community, but of society as a whole. Indeed, it’s with the competition that S.Pellegrino identifies and educates the talents who will form the next generation of young chefs, and citizens of the world. For this reason, the competition is the ideal context for all culinary game changers who are eager to challenge themselves and to demonstrate their ability in creating the finest taste experiences, while having a positive impact on society.

The S.Pellegrino Young Chef Academy Competition 2022/23 will offer young chefs the opportunity to start an inspiring and educational journey, gaining global visibility and significant professional prestige during the whole selection process, that will culminate in the Grand Finale event planned for 2023. The 2019/21 edition, that has just closed, saw about 300 talented Young chefs and Mentors from 50 different countries and regions, working together to improve their signature dishes, which were not simply recipes, but real ideas for a sustainable and inclusive culinary revolution. At the end it was Jerome Ianmark Calayag who triumphed, becoming a point of reference for all those who wish to undertake the profession of chef with a new look to the future.

A few months after the success of the Grand Finale 2019/21 which was held in Milan last October, we are thrilled to announce the fifth edition of the S.Pellegrino Young Chef Academy Competition. The competition, originally conceived as an international scouting project, has evolved over the past two years into an authentic, permanent training and networking laboratory: the S.Pellegrino Young Chef Academy, an inspiring community of more than 1000 people made up of young and senior chefs originating from all over the world. The competition opens the doors to the Academy and is the main tool we have to stimulate creativity and promote talent. The whole project conveys our commitment to pushing continuous evolution within the gastronomy world, which today represents an extraordinary ‘space’ to spread universal values, such as sustainability, responsibility, inclusivity, resilience and beauty”, says Stefano Bolognese, Sanpellegrino’s International Business Unit Director.

Young chefs under 30 years of age will have the chance to register for the S.Pellegrino Young Chef Academy Competition 2022-23 on www.sanpellegrinoyoungchefacademy.com from 7th February until 30th April 2022, providing personal and professional information and submitting the recipe of a signature dish able to communicate their personal vision, unique skills, and creativity. As with previous editions, in the first selection phase applications will be evaluated by ALMA, the International School of Italian Culinary Arts. ALMA will define a shortlist of Young Chefs who will participate in one of the 16 Regional Finals that will take place throughout the globe over the second half of 2022.

Regional finalists will be officially in the running for the coveted title of the ‘S.Pellegrino Young Chef Academy Award 2022-23’ which will boost their career and grant them worldwide recognition. Applicants will also compete for three additional awards which will recognize the young chefs’ varied beliefs and approaches to create positive change in society through food.

The four awards are as follows:

To discover more about the initiative please visit: www.sanpellegrinoyoungchefacademy.com

About S.Pellegrino and Acqua Panna

S.Pellegrino, Acqua Panna and Sanpellegrino Italian Sparkling Drinks are international trademarks of Sanpellegrino S.p.A., which is based in Milan, Italy. Distributed in over 150 countries through branches and distributors on all five continents, these products represent quality excellence by virtue of their origins and perfectly interpret Italian style worldwide as a synthesis of pleasure, health and well-being. Founded in 1899, Sanpellegrino S.p.A. is the leading company in the beverage sector in Italy with its range of mineral waters, non-alcoholic aperitifs, drinks and iced teas. As a major Italian producer of mineral water, it has always been committed to enhancing this primary good for the planet and works responsibly and passionately to ensure that this resource has a secure future.

S.PELLEGRINO LAUNCHES THE 5TH EDITION OF THE S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION TO SHAPE THE FUTURE OF GASTRONOMY[1]
S.PELLEGRINO LAUNCHES THE 5TH EDITION OF THE S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION TO SHAPE THE FUTURE OF GASTRONOMY
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